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Total Protein

Liver markers

What the test generally measures, and what to ask about it.

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Updated Jul 8, 2026

What is Total Protein?

The combined amount of albumin and globulin proteins in blood; it reflects nutrition, liver synthesis, and immune-protein levels.

Total protein measures the combined concentration of the two main protein groups in blood, albumin and globulin, and so gives a broad snapshot of nutrition, liver protein synthesis, and immune-related proteins. Because albumin is made by the liver and many globulins arise from the immune system, an abnormal total protein can stem from quite different places, which is why it is usually broken down into its albumin and globulin components and expressed as the albumin/globulin (A/G) ratio. A low total protein can accompany liver disease, kidney protein loss, or malnutrition, while a high value can reflect chronic inflammation or certain blood conditions. On its own, total protein rarely pinpoints a cause and instead prompts more specific testing. Hydration and pregnancy can also shift the measured value.

Tests often checked alongside this

  • Albumin — the liver-made fraction of total protein
  • Globulin — the non-albumin fraction, used with albumin for the A/G ratio
  • ALT and AST — assess liver-cell injury that may affect protein production
  • Total bilirubin — part of the broader liver-function picture

How this can show up in how you look and feel

  • Total protein is a blood measurement and does not itself cause symptoms
  • Low total protein can be associated with swelling or signs of poor nutrition
  • High total protein is sometimes seen with chronic inflammation or certain blood conditions
  • Many changes in total protein produce no direct symptoms and are found on routine panels

What can affect this marker

  • Liver protein synthesis and immune-protein production
  • Nutrition and protein absorption
  • Hydration status
  • Inflammation, kidney protein loss, and pregnancy

What to track over time

  • Your total protein trend over repeated tests
  • The albumin and globulin breakdown and A/G ratio
  • Hydration and dietary protein intake
  • Any related liver or kidney markers

What to ask your doctor

  • Is my total protein change driven by albumin, globulin, or both?
  • Does my A/G ratio suggest a liver, kidney, or immune-related direction?
  • Should this be rechecked with component protein tests?
  • Could hydration or pregnancy explain my result?

This glossary entry is for informational purposes only and is not a substitute for professional medical advice. Read our Terms of Use.

References

Clinical "Total protein" MedlinePlus Medical Encyclopedia (A.D.A.M.). medlineplus.gov/ency/article/003483.htm. Accessed Jul 8, 2026.
Clinical "Total Protein and Albumin/Globulin (A/G) Ratio" MedlinePlus. medlineplus.gov/lab-tests/total-protein-and-albumin-globulin-a-g-ratio. Accessed Jul 8, 2026.

About our sources

Clinical / professional

Medical societies, specialty colleges, and professional associations whose consensus statements reflect clinical practice standards.

Peer-reviewed research

Original research articles and systematic reviews published in indexed journals and verified through PubMed or DOI.

History of updates

Published · Jul 8, 2026

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